Although I had a lot of free time during my vacation, I had a lot of work to do as well. I was working on essays for my classes that are due at the end of the month. For my gastronomy class we had to choose a cuisine and research it. I obviously chose the cuisine that I love and miss the most: Louisiana cuisine! It was so fun to write a paper on the history and influences of Louisiana cuisine. I was able to research some of my favorite dishes like gumbo, red beans and rice, and crawfish etoufee, and see how they came about. It definitely made me hungry though!
Last Thursday a bunch of us went to the Auckland Philharmonic Orchestra (APO) as an organized BU affiliated event. The concert was Vivaldi's Four Seasons and it took place at Auckland Town Hall. I didn't know what to expect going into the concert, but I was pleasantly surprised! It was an all strings concert so there were tons of violins, violas, and cellos. The music was beautiful and I really enjoyed it. We were even invited to have wine and cheese with the APO Guild. It was a very classy event and we all had a lot of fun. The picture is of where we were sitting inside the Town Hall before the show while a few people were practicing. We weren't allowed to take pictures during the concert.
Today Rachel and I spent the day at the Auckland Zoo. It was a beautiful zoo with so many interesting animals. We saw elephants, giraffes, rhinos, zebras, hippos, orangutans, otters, baboons, kangaroos, emus, tortoises, sea lions, spider monkeys, tigers, cheetahs, lions, and even the famous kiwi bird! We were also able to see two animal encounters, one with the elephants and one with the orangutans. It turned out to be a warm, sunny day and we had a great time!
Now, my vacation is over and I have to go back to work. I only have three more weeks working at Oranga before it's over. We also only have two more weeks of school. It's crazy how everything is coming to a close. The next few weeks will be spent finishing all my work and planning my upcoming trip to Australia! I hope everyone is doing well!
Love, Dafna
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